Add the vegetable stock, fry for a minute, then add a ladleful of the pasta cooking water. Add the greens and cook for 4–5 minutes, stirring regularly, until wilted. Add another ladleful of the ...
"Make this smooth, tomatoey sauce at the end of the week to get through miscellaneous vegetables lingering in ... later when you can whip up a quick pasta meal after a busy day." ...