It took all of three weeks for Steinhardt junior Sara Hunt to land a job at one of New York City’s most popular bakeries.

The owner of the 145-year old bakery said they couldn't commit to the desert order because their boilers were down.

NEW YORK — Rudy's Pastry Shop in Ridgewood, Queens has been serving up cookies, cakes and more for nearly nine decades. CBS News New York's Elle McLogan paid a visit to find out what keeps the ...

The Little Chef Pastry Shop has been a subject of quiet fame amongst Princeton townies for the past 20 years, boasting ...

chef-owner of New York City’s Bangkok Supper Club. Though he focused on savory cooking during his training at the Cordon Bleu culinary school in Bangkok, Wittawat spent the majority of his ...

Television cooking shows proved to be a career catalyst for O’Hara-based executive chef Blakely Aluise. Aluise grew up reading cookbooks and binge-watching The Food Network in her quest to learn about ...

Alta Calidad is a place to be in Brooklyn if you love authentic and creative Mexican food. It is owned by Akhtar Nawab, who ...

Acclaimed chocolatier and pastry chef Jacques Torres likes to go out and grab burgers with his family from time to time. Here ...

One of the city’s most unusual restaurants has opened in Soho: Sibling to the one in Los Angeles, Manuela, at 130 Prince Street, at West Broadway, is named for Manuela Wirth, who, with her husband ...

Magnolia Bakery has high hopes for its cannabis-infused treats and is expanding to finally sell them in New York. For about a year, the Manhattan-based bakery has sold its edibles outside of New ...

STATEN ISLAND, N.Y. — A Staten Island high school student took second place in a New York pumpkin carving competition.