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Delicious, juicy roasted whole chicken with crispy skin and perfectly tender meat, loaded with garlic, butter, and herbs.

Juicy and tender with crispy skin – a perfect roast chicken is within sight. Photo / Babiche Martens Is this the secret to a perfect roast chicken? Promising crispy skin and juicy meat ...

Thanksgiving can be intimidating. So why not let the pros do the cooking and cleaning this year? Here's which restaurants ...

Place chicken on its side on a rack in a roasting pan. Place in centre of oven and roast, uncovered, for 20 minutes. Using tongs, turn chicken to its other side and roast 20 minutes more.

These Thanksgiving potluck ideas are delicious and easy to share. From savory bites to sweet treats, they have everything you ...

Fresh rosemary and thyme mixed with garlic and a little olive oil bring this succulent roasted chicken breast recipe to life. Eating a well-roasted chicken is one of life’s simple pleasures and is a ...

Rub the skin of the chicken with the remaining oil and place breast-side down in a roasting tin. Roast for 10 minutes then turn the bird over and roast for another 1 hour 15 minutes. To check it ...

Put the garlic and onion in a flameproof roasting tin, drizzle with a little oil to prevent sticking and place the chicken on top. Roast for about 45 minutes. Check between the drumstick and the ...