Digital health company Pear Therapeutics has won FDA breakthrough device status for reSET-A, its development-stage prescription digital therapeutic (DTx) for people with alcohol-use disorder.
Pears can be poached in anything from wine to caramel sauce. For this recipe, I poached my pears using a bottle of vegan wine. Add the white wine, maple syrup, cinnamon stick, vanilla bean, lemon zest ...
The crust, made with almond flour and vegan butter, is rich and nutty. The filling features ripe pears tossed with cinnamon, lemon juice, and a touch of maple syrup, creating a sweet and spiced ...
Combine cooled brewed coffee with milk, maple syrup, and cinnamon ... needing any additional alcohol added for flavor. From classic hot apple cider to refreshing pear ginger mocktails, each ...
Then, using a draining spoon, transfer the pears and slices of lemon to the clean jar. Now boil the syrup furiously for about 5 minutes until it's reduced to about 15 fl oz (425 ml) and pour in enough ...
When cooked, remove the pan from heat. The pears can be stored in the syrup until you are ready to use them. 2. To make the salted caramel sauce, combine the sugar and water in a large, heavy-based ...