Industry experts put together a list of ingredients that work well with various flavor profiles to add a wonderful smoky note ...

Beloved Austin community pillar Harley's Wood Yard is closing after 40 years as owner, 79-year-old Harley Goerlitz, retires ...

More than 12,000 meals were served to soldiers, service retirees, and their families on Thanksgiving day at 10 different ...

Nothing beats the comforting, multi-textured pecan pie. As it's such a classic dessert, there are many creative ways you can ...

For poultry, I use a mixture of apple and pecan wood for smoking. Stronger flavored woods tend to overpower a bird. Get your smoker to 300-325 degrees. Turkey does not do as well with “low and slow” ...

Take a look at how this West Valley staple smokes all that turkey for the busiest time of year.

The point is despite our differences, at the lowest common denominator we have hate in common. Yeah, it’s pathetic as it ...