“Customers are looking more and more for foods like Swap,” says Zak Dolezal, chef and owner of Duke’s Alehouse and Kitchen in ...

Founded by Aki Kaltenbach, Save Da Sea is a plant-based seafood company. Their first product, a plant-based smoked salmon made from carrots, uses simple ingredients inlcuding locally-sourced bull kelp ...

Americans are being encouraged to increase their intake of plant-based proteins such as beans, peas, and lentils, by the 2025 ...

The incoming administration of President-elect Donald Trump is likely to bring big changes to seafood, one of the oldest ...

A study links healthy plant-based diets to improved physical performance and strength in aging adults, emphasizing diet ...

The company that operated the sprawling but shuttered fish processing plant in King Cove must do annual seafloor surveys to ...

Advisers on the national dietary guidelines issue a report, minus ultra-processed foods, promoting a new motto: "Eat Healthy ...

Global Seaweed-Based Alternative Meat Market Set to Surge, Reaching US$1.75 Billion by 2030 Seaweed Based Alternative Meat ...

Our story begins on the picturesque Bailey Island, a sliver of paradise jutting out into the Atlantic like nature’s own ...

FDA could strengthen labeling requirements for plant- and cell-based products to ensure consumers understand how their ...

Plants in King Cove and Valdez had longstanding waste violations, and Peter Pan's successors must take compliance measures.

Hofseth BioCare (HBC), a Norwegian consumer and pet health ingredient supplier that utilizes Atlantic salmon, is building a ...