If you're looking for a quick, delicious meal that packs a punch of flavor, my Beef Brisket Rice Bowl is just what you need!

You don't need to slice, dice, or cook fresh salmon to use it in a rice bowl. Instead, you could just use it in canned form ...

Don't forget the scallion seasoning sauce. A simple sesame seed crust can take your weeknight rice bowls to new heights. Gingery shaved carrots make a bright, crisp, no-cook side. Ideal for ...

October 16 marks World Food Day. China has continued to prioritize food security, as it feeds over 1.4 billion people with ...

A cook has shared a simple way you can make the most out of your leftover rice, and the best part is, it doesn't even require ...

2. While the rice is cooking, sauté each vegetable separately in a wide pan with olive oil, seasoning with salt and pepper.

The first is smaller-portion bowls, which, depending on the brand or retailer, can be referred to as soup, cereal, or rice bowls (or sometimes have no qualifier at all). These are slimmer and high ...

The operator of the popular “gyudon” beef bowl chain announced on Aug. 28 that it has begun offering an ostrich rice bowl. Ostrich is known for its high-protein, low-fat and low-calorie meat.

While Xiao Xuan sells more typical hawker fare like prawn mee (starting from $3.20), Style Palate specialises in modern ...

The Ministry of Agriculture and Food Security (MAFS) is exploring potential areas in Sabah and Sarawak to be developed as national ‘jelapang padi’ (rice bowl area), aiming to boost the country’s rice ...

Located in the ever-popular Maxwell Food Centre, the stall serves up a range of local-style braised pork rice bowls. Bold x Braised made headlines in Mar 2024 for its weekend-long pop-up in ...

but other increasingly popular rice-based dishes like onigiri rice balls and donburi rice bowls. Onigiri are a hit with tourists from overseas. At one onigiri shop in central Tokyo where staff ...