Roasted chestnuts are best eaten still warm to the touch and peeled by the eater. We like dipping them in a little bowl of sea salt. Recipe from The Extraordinary Cookbook: How to Make Meals Your ...

Have some change and don't make a turkey for Christmas, but a chapon! This traditionnal French recipe for Christmas will ...

Walnuts are a treat we can enjoy all year round, but they truly shine during these months. So, if you're looking to boost ...

If you're foraging for wild chestnuts, don't confuse edible sweet chestnuts with unrelated (and inedible) horse chestnuts - also known as conkers. Wild British sweet chestnuts are not fully ripe ...

Giada De Laurentiis has long been a trusted culinary guide for those seeking to elevate their holiday meals. From her early ...

Enjoy it with a crisp baguette and a simple green salad on the side. Our collection of chestnut recipes features soups, pastas, entrees, sides, and more for you to try this season. For the ...

This recipe makes two pies that are about 12cm ... If possible, buy cooked chestnuts from the roasted chestnut vendor, because they have a deliciously smoky flavour. Remove the shells and papery ...

Preheat oven to 375 degrees. With a sharp paring knife, cut an X into the flat side of each chestnut. Place the nuts in a single layer on a baking sheet, and roast in the middle of the oven for 10 ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...

to exotic Plum Chilli Water Chestnuts with a wonderful balance of sweet, sour, and spicy flavours, making it a unique and flavorful appetizer, here are four exclusive recipes of water chestnut.

As the holidays approach, many people struggle with saying no to delicious seasonal treats, be they pumpkin pie or specialty lattes. When it comes to coffee, Un ...