Salmon aquaculture is the fastest growing food production system in the world, accounting for 70% (2.5 million metric tons) of the market. Salmon consumption worldwide is three times higher than it ...

You know salmon is good for you, but some kinds are healthier than others. Here's how five registered dietitians rate different types of salmon for your health. The differences between salmon species ...

For the team at Tenderfoot Creek Hatchery in Squamish, it’s a challenge they’re tackling head-on as the impacts of climate change ripple through the watershed.

It makes a nice light dish for the Christmas period too. First pat dry the salmon fillets with kitchen paper. Mix the ginger, cinnamon and cardamom with salt and pepper and sprinkle it over the ...

Change is coming to Salmon Arm schools as the Kw’saltktnéws ne Secwepemcúl’ecw school district board decided to adopt a two-school model in order to limit the number of transitions students ...

Storm Chinook Salmon have made their way in big numbers to a South Bay creek. The salmon have become a huge attraction near downtown Campbell, with people pulling over in their cars and bikes to ...

Salmon in pastry, often called salmon en croûte, is a perfect party dish: it looks great and can be served hot or cold. This version is stuffed with spinach, watercress and cream cheese, and ...

For the team at Tenderfoot Creek Hatchery in Squamish, it’s a challenge they’re tackling head-on as the impacts of climate change ripple through the watershed ... “Our goal is to boost survival rates ...