This Scottish classic is hearty, flavorful, and ideal for anyone who loves a good seafood soup. Grandma would approve of this one, blending rich and smoky flavors in a way that feels both rustic and ...
Salted ling has been a staple Irish food for centuries ... a real depth of flavour to a very familiar leek and potato soup. 24 hours before you intend on making this soup rinse the salt fish ...