spoke exclusively with Chowhound to share some expert tips on grilling delicious salmon, including his minimalist approach to seasoning. "Salmon has a lot of flavor because of the fat content ...
Few fish are as popular as salmon. According to the National Fisheries Institute, the only seafood that is more popular in the United States is shrimp - but salmon still reins supreme as the ...
Put the salmon into a bowl, then pour over the sauce and mix well. Once the rice has steamed, mix the vinegar, salt and sugar in a small bowl, then pour over the rice and stir through. Divide the ...