In 30 minutes with 1 pan, you can whip up a delicious, balanced meal with plump shrimp, noodles, and tender broccoli, coated ...

It's a restaurant recipe for not 'Coconut Shrimp' but 'Shrimp and Coconut' (Spot the difference? All will be revealed!).

If you’re looking for a fresh, flavorful dish that’s perfect for summer days or festive gatherings, Mexican Shrimp Coc ...

When you see soup dumplings on the menu, it wouldn't be unusual if an image of wontons popped into your mind. However, there ...

On to the seafood. Martha has you add shrimp and a huge amount (1¼ pounds) of raw calamari at the very beginning of the ...

F rom the mind of chef Paul Liew, former owner of Straits of Malacca, Sago brings Malaysian cuisine to Mt. Lookout. Liew charmed audiences nationwide on Diners, Drive-Ins and Dives, and the restaurant ...

I add frozen cubes of broth base and Homemade Shrimp Stock or Homemade Vegetable Stock straight to the stockpot. The mushroom-infused water, or hot tap water if you’re using fresh mushrooms ...

While mac-and-cheese or anything involving a potato will do just fine, we’ve asked chefs Marcus Samuelsson and Melissa King ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

As a personal chef shopping for dinner items for my family, some of my favorite things to get at Trader Joe's include the ...

“Standing Next to You” by BTS’s Jung Kook blasts through the restaurant, and the beat literally vibrates my stool. The table behind us, who arrived 20 minutes after we sat, has long been gone. The ...

Locals Daniel Luo and Alex Liu opened the sit-down restaurant next door to the recently established Tecuen crepe and coffee ...