Lookout columnist Claudia Sternbach is learning to cook for herself with the help of Trader Joe’s frozen food section. She is doctoring pastas and sauces and mixing in loads of super greens. She’s ...

He loves to bake with his family, and his youngest is a talented sous chef, per Food Network. Hailing from Portland, Oregon, is Holiday Baking Championship contestant Alex Jacks. Alex is a single ...

MasterChef: The Professionals returns this week for its 17th season. Marcus Wareing, Monica Galetti and Gregg Wallace are back, ready to put another 32 ambitious chefs through their paces during a ...

We tested the best food processors, including budget-friendly and professional picks from brands like Breville and Cuisinart.

The chef, who worked as a sous chef at Volt in Maryland and headed ... “It will get into tough corners, like those on baking trays, and is perfect for scrubbing the outside of oysters and ...

How you freeze your food matters, especially if you want to avoid freezer burn or potential cross-contamination. Grab these ...

We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.

Beth, 29, is a senior sous chef at Hambleton Hall which last year was voted among the top 100 eateries in the whole UK. Now, Beth, who began in pastry before advancing to her current senior ...

If you're ready to up your steak game, there's one expert cooking technique you won't want to overlook; especially if you ...

“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says ...

Preheat oven to 375 degrees. 2. Combine amaranth flour, baking powder, salt, ginger, cinnamon and cardamom in a large bowl and mix well. 3. In a medium bowl, combine sugar, melted butter and maple ...

It's worth noting that the Cuisinart isn't as easy to use as the Breville Sous Chef. The Cuisinart's lid has a counterintuitive fit with the feed tube at the back of the machine, the shredding ...