Here’s how to make the best Southern-style cornbread dressing: Make the cornbread: You’ll need 1 (10-inch) cast-iron ...

How to Make Southern Cornbread in a Cast Iron Skillet Overall, this recipe is really easy. Preheat the oven to 350 degrees.

Like any good southern cook, cast iron is one of my favorite pans to use on a regular basis. There are generations of recipes that have been handed down and most every recipe for delicious southern ...

We asked Southerners what foods they do not cook in a cast-iron skillet. Aside from "nothing," the other answers might ...

A survey of historic recipes, menus and cookbooks, plus conversations with Savannah culinary historians, offers fresh ...

Leave it to the trusty cast iron skillet to make weeknight dinner planning a breeze. We've rounded up seven day's worth of ...

Cornbread is a fairly simple staple to make at home — and if you're tired of grabbing the premade mix at the store, you can rely on a celebrity-chef recipe to help you prepare the delicious side ...

In a medium bowl, whisk together cornmeal, salt, pepper, sugar, garlic powder and baking powder. Pour in melted shortening and boiling water, and stir until batter is homogenous. It should be ...