Starbucks Japan has kicked off the holiday season with the launch of its Hatsuyuki (First Snow) Frappuccino, a ...

First up is the Peppermint Mocha, a longtime favorite rumored to return to the Starbucks holiday menu year after year. This ...

The company's holiday drink menu features new offerings, like the iced gingerbread oat milk chai, as well as returning ...

Starbucks Pumpkin Cream Cold Brew is a fall favorite but can add up quickly. Content creator Bria Lemirande shares an ...

Discover the history and science behind Starbucks' Pumpkin Spice Latte (PSL)—an iconic fall favorite. This blog explores the ...

These beverages are being booted. Starbucks’ olive oil-infused drinks are being nixed just a year after being added to the menu as the company’s new CEO looks to streamline service.

Consumers are turning away from pricier Starbucks coffee, McDonald’s Big Mac meals, Doritos, Monster energy drinks and Heineken. But they can’t stop guzzling Coke and Dr Pepper.

Niccol said Starbucks will start with faster service at the counter, with mobile orders and drive-thru orders to follow. Niccol said Starbucks needs to pare down its food and drink offerings so ...

If you are a corporate employee and decide that coming into the office three days per week is not your vibe, Starbucks says ...

Niccol said Starbucks needs to pare down its food and drink offerings so baristas can focus on making fewer things consistently. Oleato leaving First on the chopping block: Starbucks’ Oleato ...

If you are a fan of Starbucks' Oleato drinks, you'd best get your orders in soon. The coffee chain is dropping olive oil-infused options from its menu in early November. After first offering ...

Consumers are turning away from pricier snacks and fast food. But they can't stop guzzling Coke and Dr Pepper.