Spoiler alert: Your pancake syrup probably doesn't have any maple in it. There is truly nothing sweeter than syrup. After all, a true syrup is made by dissolving sugar in boiling water.
Do not over mix or the pancakes will be heavy ... Serve a stack of three with crispy streaky bacon and maple syrup. Mix the buttermilk, egg and melted butter in a large bowl, until smooth and ...
Once you have made all of the pancakes, divide them between four plates. I like to pile the parma ham high on them and then drizzle with the maple syrup and serve with a dollop of sour cream or ...
There are many classic pancake combinations: lemon and sugar for the traditionalists, while bacon and maple syrup has proved a popular American import. However, one cafe in Cornwall has given their ...