Kimchi has been shown to reduce body fat and improve gut health, supporting its potential as a dietary strategy to address ...

Welcoming speeches by Pawel Kojs, the garden's deputy director, Ambassador to Poland Lim Hoonmin and association staff member Wladyslaw Gdowik started things off. Despite the chilly weather, a diverse ...

Add some Asian flavor to any dish with this quick and simple kimchi compound butter. The strong umami flavors work so well with the creamy dairy spread.

What is kimchi, that popular South Korean dish? Kimchi is a traditional Korean dish made from fermented vegetables, mainly Chinese cabbage, radish and sometimes other vegetables such as cucumber ...

Korean culture enthusiasts were in for a treat recently when events like All India K-pop Contest and kimchi making workshops ...

Don't settle for a boring breakfast sandwich. Kick this morning meal favorite up a notch with an unexpected chef-approved ...

Take 2 cups of cold, cooked rice, 1 cup of chopped kimchi, 1 tbsp sesame oil, 2 tsp Korean chilli paste, 1 tbsp soy sauce, 2 minced garlic cloves, and 1 tbsp vegetable oil. Fry an egg and garnish with ...

We've all heard about grilled cheese and tomato soup, but we have a spicy Korean pairing that may be your new favorite: just ...

Earning the official name "Kimchi Festival" in 2021, the event this year was hosted by the association and organized by the ...

The fermentation process that gives kimchi its distinctive taste does more than just create flavor. It produces beneficial ...

This easy-to-make dish combines the savoury goodness of Spam with the tangy, crunchy bite of radish kimchi (also known as kkakdugi). This dish offers a fresh twist on the traditional kimchi fried rice ...