Any grains that include the kernel are ideal to store in the freezer to extend their shelf-life and preserve their nutrition. This includes classic stone-ground Southern grits as well as whole grains ...
or whatever turkey thing you're gonna be making in the future. This Thanksgiving, millions of Americans will cook and eat turkeys, and many will opt to get frozen turkeys so they can finish their ...
Chefs from Bucks County restaurants and bakeries share their favorite allergen-free Thanksgiving dishes. Here are their ...
Once-popular Thanksgiving side dishes like Jell-O salads and turkey aspic are no longer part of most modern Thanksgiving ...
Thanksgiving is almost here! If you're planning to cook the big bird, the USDA says there are three ways to safely thaw a frozen turkey. How to thaw a frozen turkey in the refrigerator Every four ...
You might be surprised to learn that it's perfectly safe to cook a turkey from frozen. (No, really, it is!) Maybe someone else was supposed to host Thanksgiving, or the amount of time you gave your ...
He suggests dry-brining fresh turkey and allowing it to sit uncovered in the fridge for at least a day, which will allow air to circulate and yield even crispier skin. Frozen turkeys are processed ...