This recipe for shrimp and eggplant stir-fry -- courtesy of recipe developer Julie Kinnaird -- combines chewy udon noodles, mellow Chinese eggplant, umami-filled mushrooms, and tender shrimp for an ...
This garlic shrimp and ramen noodles recipe all comes together in a single skillet so you have fewer dishes to wash, but it still packs a deep, complex flavor. In 30 minutes you can whip up a ...
TAKAMATSU--Kagawa’s efforts to brand itself as Japan’s “Udon Prefecture” would appear to have paid off after it ranked first in a survey on the popularity of noodle specialties across the ...
Waitrose has reported a significant rise in sales for all noodles, including an incredible 337 per cent increase for best-selling Itsu Udon Noodles ... a Thai spicy shrimp flavoured rice noodle ...
KANONJI, Kagawa Prefecture—It looks like a helmet when laid face down, but flip it over and it becomes a bowl for “udon” noodles. The Udon Helmet was developed by Kawasaki Kako KK ...
One of my favorite dishes at a local Chinese restaurant is Singapore noodles. It’s made with shrimp and rice noodles that have a light curry flavor and a yellow hue. I was surprised to learn ...
handmade Japanese Sanuki udon noodles, rice bowls and fresh tempura to Guam when it opens at The Village of Donki in Tamuning on Wednesday, Oct. 23. A lively, theatrical kitchen serves as the ...
Add butter, shrimp and crawfish tails, if using. Cook just until pink. Pour in the sauce, stir to coat, then add noodles and toss again. Sauté, tossing to evenly distribute sauce and shellfish ...
The second half of the restaurant’s name comes from the thick wheat pasta noodles, called udon, which can be found in many of the menu items. Instead of a waiter, customers place their orders on ...