The economic impact of sugar-related health issues costs the US health care system an estimated $50 billion annually.

The Food and Drug Administration’s (FDA’s) newly-reorganized Human Foods Program (HFP) recently released a document explaining its Fiscal Year ...

Understanding these labels helps consumers consume food within a safe time frame, reducing the risk of foodborne illnesses.

Representatives of 17 member organizations of the Healthy Philippines Alliance sign a Memorandum of Understanding to renew ...

MindChamps has developed a Nutrition Literacy Programme after finding that 97 per cent of parents want to improve their nutritional literacy.

FDA's Human Foods Program released its 2025 Priority Deliverables today, which details the primary focuses for its first year under the reorganization. Highlights include a goal to issue guidance on ...

The key to portion control is to learn how to consume standard serving sizes. This involves overcoming portion distortion.

Parents care about health and wellness for their children, and their purchasing patterns drive innovation toward healthier ...

By: Roshani Patel, M.D., FACS One of my goals as the Medical Director of Breast Surgery at Hackensack Meridian Jersey Shore ...

For those seeking clarity on food labels and claims, consulting a credentialed nutrition professional, such as a Registered Dietitian Nutritionist (RDN), proves invaluable. Many grocery stores now ...

In sports nutrition, a nutritionist plays a crucial role in optimizing athletic performance and recovery. A sports ...