maidah, salt, Water as required, kg chicken keema, onion chopped, dhania chopped, hari mirch chopped, garlic chopped, cup chilli sauce, black pepper, salt, oil ...
Prasant Raj Gurung is bar manager and co-founder of cafe and bar concept C108 on Old Bailey Street in Hong Kong’s Central district. He spoke to Andrew Sun. I was born in Nepal and moved to Hong ...