Cover and cook until rice is tender and liquid is absorbed, 20 to 30 minutes. Remove from heat, stir in beans, cover, and set aside for 5 minutes. Taste to adjust seasonings. Garnish with fresh ...

Patriotic rice rivalries abound because every country in the region has a distinct recipe for the fragrant, spicy tomato-infused one pot culinary classic. The foodie fervour is always intense but ...

Enjoy Kwanzaa with an easy, delicious feast featuring traditional African recipes, including Caribbean influences and ...

vegetable oil, rice, tomato puree, large fresh tomatoes, curry powder, thyme, non chicken seasoning cubes, large onion, garlic, scotch bonnet peppers (ata rodo in Yoruba), ginger, butter or margarine ...

basmati rice, Blended Pepper, tatashe, onions and tomato mix, powdered white pepper, Well seasoned meat stock, big leaf of bay leaf, Vegetable oil (to fry tomato mix), butter, Seasoning, Salt, medium ...

Accra offers a robust and diverse restaurant lineup from Japanese to Italian to American and of course, traditional West African eats.

Ghanaian passengers can feel close to home on flights between New York’s John F. Kennedy International Airport (JFK) and ...

A graduate of Business Economics from the University of Buckingham, England, Azeez Olayide, speaks with BIODUN BUSARI on his journey and jollof rice business in the United Kingdom It was a gesture ...

operation of the Sanbrado Gold Project (Sanbrado); construction of the Kiaka Gold Project (Kiaka); completion of the Toega gold deposit (Toega) feasibility study and advancement of the Toega ...

To keep things exciting, it’s always a good idea to refresh your breakfast menu. To help you sort out your breakfast menu, we’ve curated a North African-inspired dish, Shakshuka, a flavourful and ...