It’s not budget dining, with mains ranging from $36 (for shawarma spiced chicken thighs or a vegetable tagine) to $45 (for a steak from Indiana’s Fischer Farms Natural Foods). The large-format dishes ...
When I lived in Brooklyn, my go-to takeout order was the chicken shawarma from a Middle Eastern place called Zaytoons. The pita stuffed with chicken, pickles, lettuce, tomato, onion and tahini ...
Shawarma is a popular Middle Eastern dish made from lamb, chicken, beef, or turkey, seasoned with spices like cumin, turmeric, paprika, and garlic, and cooked on a vertical rotisserie. It is ...
For the uninitiated, shawarma is a bit like döner but with much better meat and more care all round. Slices of marinaded chicken or lamb are grilled on a vertical spit and served in a fluffy flatbread ...