In today’s fast-paced dining industry, where food preparation and convenience to customers are paramount, maintaining high standards for safe and hygienic food production and serving is more critical ...
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The Briad Group, one of America’s fastest growing restaurant and hospitality companies, has reduced both food and labor costs at multiple concepts, including 17 (soon to be 18) Zinburger Wine & Burger ...
Momos, a customer engagement platform designed for businesses with multiple locations, has secured $10 million in Series A funding to fuel its global expansion. The round was led by 645 Ventures, with ...
In a country known for its culinary artistry and technological prowess, it’s no surprise that Japan’s restaurant industry is embracing a digital transformation. Leading the charge is Dinii, a ...
Unlike other solutions on the market, COSPRO’s 5-in-1 Salt & Pepper Grinder incorporates wireless charging technology to eliminate manual grinding, prevents inconvenient battery replacements and is ...
Brendan Sweeney, CEO and Co-founder of Popmenu, billed as the only restaurant marketing platform that increases business automatically, across digital channels, didn’t set out to build just another ...