When visiting the Northeast, hunting down a creamy bowl of clam chowder is a must. It's one of the region's defining dishes, alongside lobster rolls and crab cakes, and is the ultimate comfort food.
But don’t let its unassuming facade fool you because this place is the Holy Grail for seafood lovers. This restaurant’s clam chowder has more followers than a charismatic cult leader at a clam bake.
I looked over the water. The first light with hints of yellow and orange was on the surface. My head hurt a little from want of coffee and sleep. The pond appeared a little chilly. I was not ready.