Turn the heat to medium-low and steam the dumplings for 5-7 minutes, until the filling is cooked and the wrappers look see-through. Move the cooked dumplings to a plate and repeat with the rest.
Would you take a road trip for pierogi? At Gaufres and Goods in St. Augustine, Florida, the pierogi are so deliciously satisfying they’re worth every mile. This hidden gem brings authentic Polish ...