Preheat oven to 325 degrees. Cream butter, cream cheese and sugar together until light and fluffy. Add eggs one at a time, ...

Coconut sugar and agave syrup are used as sweeteners, for fat Hannah Rogers-Gee uses coconut or olive oil and for creaminess, ...

It's not always easy to find a sweet treat that fits into the keto diet, but this carrot pound cake does thanks to some ...

Almond milk is one of the most popular almond products because it has a very important trait: it's lactose-free. Vegans and people with lactose intolerance use almond milk as a healthy alternative ...

Baking a show-stopping, multi-layer cake can feel like biting off more than you can chew — but a loaf cake? That’s much more doable. While the bakers on “The Great British Bake-Off” may ...

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Hello, I would make sure the sides are well-protected with several layers brown paper and cover the tops with parchment (so that it doesn’t touch the surface of the cake mixture). Keep the oven ...

Buttermilk is a baker's best-kept secret and it comes to life in this moist and tender cake. This easy-to-whip-up dessert also requires just 15 minutes of hands-on time. A heavenly cake that's so ...

One such treat that blends some of the season's best flavours is an apple and cinnamon loaf cake that offers both a crumbly and moist delight. Baking aficionado Jenefer Hmo took to a Facebook ...

Loaf cakes, and their slices, are easy to transport, so this makes for an ideal school, office or picnic treat. (Just be sure to keep in mind any potential allergens, as the recipe uses almond ...