Dr Alastair Robinson, a world expert on carnivorous plants, said it was “pretty spectacular” to see the remains of a crab, as ...

The Wildlife Retreat at Taronga is one of the best places to stay in Sydney, offering exceptional animal experiences and ...

This decline in avian populations is primarily attributed to urbanisation. Concerted efforts are required to conserve birds ...

Eating insects remains off-limits for most humans but a market for pet food made from crickets, mealworms and the like is ...

May you never be greeted by an exploded watermelon next time you return from holiday. The stench is a combination of stale ...

The series, Eat The Invaders, is hosted by former ABC News Breakfast host Tony Armstrong and purportedly explores a "tasty ...

Residents in a swathe of suburbs in Perth's south are urged to remove all fruit and fruiting vegetables from their gardens ...

An invasive species expert has criticised an up-and-coming ABC documentary series that proposes Australians eat cane toads to eradicate the toxic amphibians.

Loud as aeroplanes and the sound of summer, the buzz of cicadas are part of the Australian summer. But they're louder than ...

Nature is full of amazing surprises, from stunning landscapes to incredible creatures that feel like they’re from a dream.

Across the globe, eating insects is seen as commonplace or even a rare delicacy, while in other parts of the world, eating ...

Eating insects can be a part of the solution to our planet’s growing food and climate crises. Throughout our history, humans around the world have consumed these protein and nutrient-rich creatures.