I like to incorporate tomato paste, creole seasoning, and smoky paprika into the grits ... Serving with extra creamy grits also helps offset the spiciness. Enjoy this classic Cajun Shrimp and Grits ...

Add flour and stir until veggies are coated. Cook for 1-2 minutes to remove raw flour taste. Slowly pour in chicken broth, ...

Cajun styles of cooking ... primarily uses shellfish and tomato. There’s also no spice blend for seasoning in this recipe; hot sauce offers up a clean kick. Mama’s Seafood Gumbo is a fantastic ...