A newcomer in Dubai, Sagetsu by Chef Tetsuya Wakuda is a prestigious addition not only at The Link’s culinary constellation ...

South Korean chef Ahn Sung Jae, a judge on Netflix's reality cooking competition "Culinary Class Wars", said he opened his ...

NEW YORK — Woody Allen‘s former personal chef claims in a lawsuit that the filmmaker and his wife fired him because of his ...

Allen, Previn and manager Pamela Steigmeyer are accused in the lawsuit of violating the federal Uniformed Services Employment ...

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...

Chef Wendy opened her second restaurant La Chaiteria in 2019 targeting the taste buds of everyone. The residents of Tucson ...

Oozing energy, creativity, and an unbridled culinary passion for freshly made, hand-crafted Italian cuisine, Chef João “Juca” Oliveira recently reached a storied business achievement – his 30th ...

Dinner isn't the only thing coming to Diane's Place in northeast Minneapolis. The acclaimed restaurant will host its second annual Holiday Food Market, packed with 13 food vendors personally picked by ...

Elro, the charming pizzeria from celebrated chef Terrence Gallivan, will close at the end of the month. The pizza and crudo restaurant opened in June 2023 and quickly became a critical favorite, ...

Looking for secret recipes from your favorite restaurants? Here are 45 of the best copycat recipes, so you can make them at ...

In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear presentation side down. Add remaining 2 tablespoons of butter, letting it brown.

The owner of a Scranton restaurant has cooked up a new title World Rice Champion. Chef Ryan Von Smith has a sweet spot for culinary competitions. The World Food Championships is the ultimate food ...