For dough:, refined flour (maida), wheat flour, tbsp salt, canola oil, For curry:, eggs, capsicum (shredded), onions (finely chopped), beet (sliced), breadcrumbs ...

maida (All purpose flour), liquid Milk, chicken Bonlex, egg, Salt hisb zarorat, Ghee hisb zarorat, pizza sauce, chillies sauce, soy sauce, tomatoes chopped goda nikal kar, onion chopped, Green ...

So, we asked about his typical Sunday brunch scenes at home. Suriya delightfully replied, “The butter chicken was always there. Paratha, butter chicken, butter, and lassi are always there on the table ...

As she says this, she raises half of her Chick-fil-A chicken wrap and measures it with her fingers. It is no more than a few inches. “This isn’t even an average size, peep,” she remarks ...

So, who truly serves the best curry? I took on the challenge to determine which supermarket offers the best chicken tikka masala, and believe me, it was no easy feat given the stiff competition.

Step 4: Stuff the dough balls with the corn and cheese filling. Gently flatten each with your hands, then use a rolling pin to roll them out into flat parathas. Step 5: Put the paratha on a hot pan ...