CWD is a contagious, fatal, neurological illness that can impact not only white-tailed deer, but other North American cervids ...

Writer and activist Kim Kelly grew up eating the venison her hunter father brought home. She got teased for eating venison ...

Cathy: The leading motivation was access to sustainable meat. I think I would never go hunting for something that I wouldn’t ...

The “Share the Harvest” program is a partnership between MDC and the Conservation Federation of Missouri alongside Operation ...

There are now more deer in England than at any other time in the last 1,000 years. Hunters say culling them is a necessity ...

For hunters who bag more than they can reasonably consume, Kentucky Hunters for the Hungry, a nonprofit founded by sportsmen ...

Nicknamed 'zombie deer disease,' the condition causes parts ... However, the department still issued a warning that people should not consume meat from animals suspected of having the disease.

Last year, Kentucky Hunters for the Hungry received roughly 3,000 deer donations, creating more than 480,000 meals for ...

You’ll start by browning a pound of ground deer meat in a little olive oil with some onion and garlic. Then add a can of ...

Nebraska Game and Parks said the state has more than 1.2 million acres of publicly accessible lands for hunting and that ...

CWD is a contagious, fatal, neurological illness that can impact not only white-tailed deer, but other North American cervids ...

Jay Davidson, executive chairman of The Healing Place, said the deer meat donations "fit a really needed niche" by helping the program work toward holistic wellness and healing. "There's a real ...