Dhal is one universal Indian dish that transcends cultures, races, and genders, old and young, and is served in restaurants across the world. The reason? It has a universal taste: not spicy, ...
Serve the dhal with the rice and some coriander sprinkled on top. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content, we’ve added ...
I enjoyed a free demo on how to make these roti when I watched a very deft woman turning out rotis for lunch atone of the Dilmah philanthropic institutes. Unlike Indian roti, the Sri Lankans add ...