Red lentils are used to make masoor dal dosa, a quick, nutritious, and high-protein breakfast choice. This vegan, gluten-free ...
Savour the bold flavours of crispy, spicy marinated chicken pieces, perfectly deep-fried and garnished with fragrant curry leaves. This beloved dish from Tamil Nadu is a must-try.
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Fans express their admiration for their favourite singers in different ways. Some days ago, an artist paid tribute to Diljit ...
South Indian egg dishes are not only delicious but also packed with protein. The article highlights several recipes such as ...
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How To Make Masala Dosa
Learn how to make Masala Dosa at home, the most popular breakfast recipe by Anushruti. We Build a Barn, Got Stuck in the MUD ...
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How To Make Gluten Free Ragi Dosa
We Build a Barn, Got Stuck in the MUD and Shot a nice Buck! The MOST Action Packed weekend ever! Ukrainian forces destroy ...
Wheat flour – 1 cup Rice flour – ½ cup Rava (sooji) – 3 tbl spoon Salt Cashews Chopped ginger – 1 teaspoon Green chilli – 1 Chopped curry leaves Chopped coriander leaves Chopped onion – 3 tbl ...
A tasty and nutritious South Indian dish that goes well with any meal is the stuffed veggie dosa. This recipe is for a crispy ...
Know the best cast iron dosa tawas that you can use to achieve the best dosas. Find out more about how to choose the best one ...