Idli can be made from dosa batter. Apply some oil to the idli pan and pour the batter. Cook on low flame for 10 to 15 minutes and soft idlis are ready. If desired, soaked rice can be ground and added ...
The Chennai Lounge in Southampton has been crowned the best new Indian restaurant in the UK - so I tried the food to see if it lives up to the hype ...
It is highly nutritious and also contains a lot of fiber. Low on calories, sambar ensures you do not feel hungry for long periods, and you can even take it with idli, dosa, or can simply take it as a ...