Wrap the whole quiche (or individual slices) with plastic wrap or foil and store in an airtight container in the refrigerator for up to three days. What is the best way to reheat this vegetable quiche ...

For James Martin’s easy quiche Lorraine, choose between making your own proper homemade pastry or a taking the shortcut with a quick shop-bought version. Each serving provides 698 kcal ...

Grease a 24cm/9½in, 3cm/1¼in deep quiche tin with vegetable spread. To make the pastry, put the flour, salt and vegetable spread into a food processor and pulse until the mixture resembles ...