Whisk eggs with a splash of milk, season with salt and pepper, then cook gently for creamy, fluffy perfection. Saute onions, peppers, and tomatoes, then crack in eggs. Simmer until set for a flavorful ...
"Mix your eggs (whites and yolks ... Taking a few additional minutes to whisk in the pan will be well worth the time for a fluffy finished product. One of the most important keys to fluffy ...
Using a balloon whisk, immediately begin whisking until the butter has melted and has combined with the egg yolks and liquid. Do not increase the heat or stop whisking at any point, and remove ...