It’s taking refrigerator organization to a whole new level ... are transferred to glass containers, there’s a risk of bacterial contamination. And the transfer could make the food spoil ...
See our ethics policy. My own fridge is usually a hodgepodge of leftover-filled deli containers, your standard milk and eggs, and what anyone would consider an excessive amount of mustard.
For this productive and effective organization, I turned to the type of expert who’d ... as to what to do with future prepared foods and leftovers I may need to store in my fridge — and it was simpler ...