There are all sorts of starches in the world -- potatoes, sweet potatoes, bread, rice, polenta -- the ... dissimilar to that ...

Can fried rice get any easier or better ... garlic and Thai basil leaves until a chunky paste. Shape the mixture into 18 patties. 2. Heat oil in a large non-stick frying pan over medium heat, cook ...

Mash leftover dry sabzis like aloo or gobhi, mix with spices and gram flour, and fry them into tasty pakoras. Mix leftover ...