Upma is a versatile and popular dish in South Indian cuisine, typically made from semolina or rava, but it can be prepared with various ingredients to suit different tastes and dietary preferences.

1 lb (about 450g) carrots, peeled and chopped 1 onion, chopped 2 cloves garlic, minced 1-inch piece of fresh ginger, peeled and grated 4 cups (946ml) vegetable broth 1 tablespoon olive oil Salt and ...

From savoury main courses to mouth-watering desserts, the cold weather calls for hearty meals and cozy snacks that can warm us from the inside out.

Many Americans serve green bean casserole for Thanksgiving. But, this dish was unknown to the Pilgrims or the Wampanoag ...

Are you looking for a cake recipe this holiday season? Try one of these recipes from our Cake Bake Off. This week I will ...

From savory side dishes to sweet desserts, there's plenty of options to choose from and there's something for everyone.

Hamburger Helper can help you get dinner on the table faster. But that doesn't mean it isn't worth taking the time to add a ...

Thanksgiving marks the beginning of an extended holiday season – a bit of a marathon, if you will – one that extends well ...

I bought a bag of them at Fig Deli, 1551 Cedar Hill Cross Rd. As noted, I used buckwheat groats in the filling for cabbage ...

And this has to be the weirdest component I have so far encountered in my Christmas baking preparations, ever. Many may ...

Growing up, at the end of the harvest season, my mom always made a huge batch of Borscht to can and save for the winter days ...