Have you ever come across a recipe that calls for an ingredient you've never seen before—or maybe even one you don't know how to pronounce? Hey, that's what makes cooking so much fun. For instance, if ...

When your next recipe calls for crème fraîche ... and that acid environment doesn't allow the bad bacteria to take over. Your homemade crème fraîche should last refrigerated for about 10 days, but ...

The owner and chef said it’s all about delicious food, high-quality service, and making customers feel appreciated.

Reduce heat to low and cook 5 minutes more. Remove for heat and ladle into bowls. Makes 4 to 6 servings. Note: To halve this ...

Working in a blender in 2 batches, puree the tomatoes with the vegetable broth, olive oil, tomato paste, red wine vinegar and sugar until very smooth. Transfer to a bowl, season with salt and ...

Blend all avocado creme fraiche ingredients together until smooth. Season to taste and spoon into a bowl. Place blinis on a serving platter. Top each blini with a teaspoon of avocado creme fraiche ...

Mary Berry’s lasagne recipe makes whipping up this much-loved ... One teaspoon sugar Pasta Six to eight fresh lasagne sheets Creme fraiche sauce Two tablespoons cornflour One tablespoon Dijon ...

Since baking is a precise science, you'll want to be careful when substituting sour cream in your recipes. Find out which ...

From an Italian spot that can see you from breakfast to after-work drinks, to a speakeasy, here are the new November openings in London.

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

Common Pasta is redefining a classic comfort food with a rich, three-cheese sauce (made from Wisconsin's top-notch dairy products) and fresh noodles.

Two years ago, the group cooked hot dogs outside of fraternities. Recently, it hosted a semi-formal dinner — a testament to the group's continued growth, both in popularity and cuisine diversity.