It will be a day to gather with family, cook up a delicious turkey (or ham), and enjoy some great Thanksgiving side dishes, ...

The peanut butter and jelly sandwich is in the hall of fame. It's a classic. No one is questioning this, but you can still ...

If you love the flavors of fall, you're missing out not trying maple butter. And you can use maple butter in so many sweet ...

Kick off your celebration with these delicious and simple New Year's Eve appetizers, including easy-to-make finger foods and ...

Bread is one of the most versatile ingredients in the kitchen, and leftover bread offers countless opportunities to create ...

Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews.

A few months ago, I made a discovery while planning the cake for my daughter’s second birthday party in Brooklyn. It’s ...

Using a paring knife, score a 1-inch frame around the edge of the pastry. Poke holes in the middle of the pastry with the ...

We are Thanksgiving traditionalists. Our ideal menu: roasted turkey, cornbread dressing, (canned) cranberry sauce, green ...

Hosting a potluck? These easy potluck desserts will save the day. From mini pies and donuts to cakes and cupcakes, there are ...

Honey-roasted carrots are tossed in a simple seasoning mixture of butter, salt, pepper, honey, and thyme ... because it comes ...