Nothing beats a classic cocktail, and this vibrant and refreshing Aperol spritz recipe is the perfect drink to carry you from ...

there's a variety you can make just to your liking while keeping the integrity of everyone's favorite effervescent cocktail." Originating from Italy's Veneto region, the original spritz was a ...

The spritz stands as a classic Italian aperitif ... Over the centuries, it evolved into a beloved drink enjoyed by locals and ...

Roland Gruber invented the Hugo in 2005, so we consider the Italian spritz to be a ... crafting a Hugo if you can't find ...

Equal-parts cocktails are made up of ingredients in the exact same amounts, making measuring a cinch. These bartender ...

Do you have a date coming up? If so, these first date drinks will help you break the ice and have a good time.

The Aperol Spritz is likely the most well ... With a few quintessential ingredients, you can create a balanced yet boldly flavorful Italian cocktail at home that honors its history.

A popular Italian aperitivo, or pre-dinner drink, the Aperol spritz is traditionally served ... 2 parts Aperol and 1 part sparkling water, but you can add another ounce of Aperol, if you’d ...

Tracing its origins to 1919 Florence, Italy, the legend goes that Count Camillo Negroni, an Italian aristocrat and frequent patron of Caffè Casoni, was a fan of the Americano cocktail (made with ...

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