The vegetarian Sesame Scallion noodles ($14) did a good job convincing me that Providence Noodle Bar isn’t messing around.

Some recipes for pickled daikon favour cutting the vegetable into ... If you have one, use a Japanese mandolin to slice the daikon into 2-3mm thick discs. The mandolin will make quick work of ...

"This dish draws upon many cuisines. Latin American ceviche, Japanese sushi, Korean pickle, all marry together beautifully to ...

Chicken thigh, Minced Daikon radish (Don't drain the juice! You'll need it!), Sugar, Soy Sauce, Salt, Rice vineger, Green onion ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

(about 50g) Dry Soy Meat *Mince type, Daikon, Potato Starch *mixed with 1/2 tablespoon Water, Finely chopped Spring Onion, Dashi Stock *OR 300ml Water & 1/2 teaspoon Dashi Powder, *Note: You can use ...

kimchi and pickled daikon; and their signature wood flamed Iberico pork pluma with black pepper and sweet pickled green apple. Known internationally for being the first European venture from renowned ...

On November 11, Gyoza Izakaya DanDaDan joined this city’s booming Japanese food scene. What’s interesting is how its opening ...

Born from Yoko Dining’s DJ and dining pop-up events, B-Side has established itself as a venue in its own right with stacks of ...

Featuring crispy lobster tails and fresh vegetables in a light tempura batter, served with jalapeño garlic ponzu and pickled ginger aioli. This flavorful dish combines textures and tastes for a ...

Shortly after closing his one-Michelin-starred restaurant Chef Kang’s on Oct 10, chef Ang Song Kang – better known as Chef ...