Charred to a savory, smoky perfection on the grill, the shrimp bring an extraordinary depth that keeps your macaroni salad from being too one-dimensional. They're layered into the dish's sweet and ...

Meet the side dish you’re going to fall in love with: a stupidly easy pasta salad that’s perfect for spring occasions. It starts with tender pasta, cooked shrimp, bell pepper and celery that is mixed ...

white wine and butter that goes well with pasta or crusty bread. Bobbi Lin for The New York Times Using plenty of lemon is the secret to this tangy, creamy shrimp salad. David Malosh for The New ...

Prep the salad. In a serving bowl, add the pasta, salad shrimp, crab, and celery. Pour dressing on top and gently stir. Refrigerate. Place the salad in the refrigerator until serving.