Paratha is one of the most loved North Indian breakfast options. Take a break from the regular and try this amla lachha paratha. Check out the full recipe below. Amla, also known as Indian gooseberry, ...

Step 4: Stuff the dough balls with the corn and cheese filling. Gently flatten each with your hands, then use a rolling pin to roll them out into flat parathas. Step 5: Put the paratha on a hot pan ...

Check here which partys candidate won and who lost in the last assembly elections in Malabar Hill.

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Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...

Department of Food Packaging Technology, CSIR-Central Food Technological Research Institute, Mysuru, Karnataka 570020, India ...

The clip has been widely appreciated online and has gathered nearly 1 lakh views. Native to India, the Malabar Whistling Thrush is the star of this clip. Found across the Western Ghats, the Satpura ...

And the taste was absolutely great too. Moving on, we had Taco or Taco, which was essentially Malabar paratha with mutton bhuna. It was delightfully flavourful — each bite proffered a soothing ...