With a rich umami broth, springy instant ramen noodles and tender marinated meat slices, beef satay noodles represent comfort in a bowl for many Hongkongers. The dish can be found mostly on the ...
Spicy chickpeas served with fluffy deep-fried bread (bhature). It’s a popular North Indian dish, especially for brunch. A lentil-based vegetable stew flavored with tamarind and spices, typically ...
Testing of plant-based alternatives to meat and dairy products in England has found the majority of them are safe from a microbial point of view. A study ...