classic mole poblano is a dark sienna-coloured sauce, with intriguingly savoury and sweet flavours, redolent of the dried chilli, fruits, nuts, spices and chocolate within it. This recipe serves ...
Some of the most common chilli varieties are: Poblano - mildly hot, dried chilli used in the Mexican mole poblano sauce ... and then prepare according to the recipe. It's very important to avoid ...
Potatoes and poblano chiles shine in this recipe for papas con rajas. Soaked with crema, the combo is a great side dish or vegetarian-friendly taco stuffing.
This ingredient takes inspiration from sauces like a slow-simmered Mexican mole poblano or recipes for Cincinnati chili. Both of these recipes rely on the use of chocolate for complexity and richness ...