1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...
It's a simple recipe, and it simply doesn't need ... For even more wintry zing in your sauce, simmer grated ginger and orange zest with the mixture. When buying dried cherries, you'll find both ...