Food safety is a global challenge, with chemical residues in foods posing significant risks to consumers. Pesticide residues ...

Ensuring food safety and quality is a central public health concern. Food can be contaminated by toxic metals, pesticides and veterinary drug residues, as well as organic pollutants, radionuclides and ...

The PRC monitors food and drink in the UK for pesticide residues and advises ministers, the Pesticides Safety Directorate and the Food Standards Agency. Dr Ian Brown, chairman of the committee ...

They all undergo a comprehensive risk assessment before being released in the EU and the UK government tests food samples for pesticide residue every year. A Maximum Residue Level (MRL ...

While fruits and veggies can be some of the healthiest foods you eat, some have higher instances of pesticides than others.

Leafy greens, while nutritious, can harbor pesticide residues. This article provides five simple methods to effectively clean ...

Veterinary drug residues in animal-derived food products are considered a potential health hazard for human consumption due ...

Study adds to the wide body of science linking pesticide exposure in children to neurobehavioral effects such as ADHD.

Maritime, France, rising child cancer cases are suspected to be linked to pesticide exposure. Local residents are pushing for ...

A new study reveals alarming risks that pesticides pose to ground-nesting bees, which are crucial for pollination and food ...

A new study reveals alarming risks that pesticides pose to ground-nesting bees, which are crucial for pollination and food production. As agriculture increasingly relies on pesticides to protect crops ...